On February 1, 2025, Wine Business Monthly published an article, European Show Highlights Latest in Winemaking Innovations, that provides a summary of the most groundbreaking advancements in winemaking technology showcased at the SIMEI 2024 trade show, which was held in November in Italy. The event, held biennially, presented awards to 24 companies for their contributions to technology, green innovation, and new technology categories. The article highlights ten innovations expected to have the most impact on the U.S. wine industry:
Heli-X (PMH Vinicole) – A new must pump designed for efficiency, reducing oxidative stress and bacterial spoilage in winemaking.
Nomacorc Ocean (Vinventions) – A sustainable wine stopper made from ocean-recovered plastics, available for various wine market levels.
La Semplice (Gamba) – A portable, high-pressure tank washing system that reduces water usage by up to 70%.
EVO2-Ferm (Parsec) – An AI-driven fermentation management system that optimizes fermentation kinetics for multiple tanks remotely.
Ceramic Barrel Heads (Defranceschi) – A barrel modification using ceramic and embedded steel to regulate temperature and improve winemaking outcomes.
Prexa Infinity (Puleo) – A tank press with an integrated nitrogen generation system to inert various parts of the press, reducing reliance on bottled nitrogen.
Livero Beverage and Liber Wine (Permeare) – A diafiltration system that enables dealcoholization of wine with minimal emissions and energy consumption.
Symbiosis (Crealis) – A foil-like closure product free of plastics, made of recyclable paper and aluminum to reduce CO2 emissions.
Alcryo Vortex 10 (Siprem International) – A liquid nitrogen-based must cooling system for rapid temperature control before fermentation.
GAI Filling Valve 206 (GAI Macchine) – A precision-engineered filling valve that minimizes oxidation and ensures consistent wine bottle filling.
The article underscores the European wine industry's push for efficiency, sustainability, and precision in winemaking. Many of these innovations are expected to improve product quality, streamline production, and promote eco-friendly practices.
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